Sourdough Series: Dehydrating Einkorn Wheat Berries
This is the 3rd video in the Sourdough Series I am sharing. This video shows you how to dry your whole grains after soaking and sprouting them. The grains can be placed in a dehydrator or warm oven at...
View ArticleSourdough Series: Grinding Einkorn Wheat Berries into Flour
This is a short video demonstrating how easy it is to grind sprouted flour! In the previous videos, we showed you how to soak, sprout, and dehydrate einkorn wheat berries. It is important to freshly...
View ArticleSourdough Series: Making the Bread
This is my final post on the sourdough series. In previous posts, I have shown you how to soak, sprout, dehydrate and grind einkorn wheat berries into flour. This recipe is from Sally Fallon’s...
View ArticleSourdough Series: Soft Pretzels
Soft pretzels are a favorite American snack. However, most of the time soft pretzels from the store are filled with preservatives, and made with white flour that is nutrient depleted. If you use your...
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